Robust supplies pushed global food prices down in September — FAO

Food-Collage.jpg

Global agricultural food commodity prices fell in September due to growing inventories of key staples, the UN food agency said in its latest monthly report.

The FAO Food Price Index declined 1.4 percent from August and is now 7.4 percent below its level during September 2017.

The FAO Cereal Price Index dropped 2.8 percent, led by maize as expectations of a very large crop in the United States of America pushed export quotations down. International prices of rice and wheat also fell during the month, the latter due primarily to ongoing strong sales and shipments from the Russian Federation.

The FAO Vegetable Oil Price Index posted its eighth consecutive monthly decline, dipping 2.3 percent to a three-year low. Palm oil prices registered the sharpest decline, as large inventories in major exporting countries weighed on price quotations, which are now 25 percent below their level of a year ago.

The Dairy Price Index declined 2.4 percent in September, continuing its downward trend, while the FAO Meat Price Index slipped marginally from its revised value for August.

The FAO Sugar Price Index is 21 percent below its September 2017 level, while it rose 2.6 percent from August as ongoing harvesting operations in Brazil, the world’s largest producer and exporter, point to drought conditions having had a negative impact on sugarcane yields. Sub-par monsoon rainfall in India and Indonesia also provided upward support to international sugar prices.

Prashant has worked in the publishing industry for 17 years. His keen interest in commodities developed while working for organisations such as like Thomson Reuters, Wolters Kluwer & McGraw-Hill eventually brought him here. In his free time, Prashant consults with businesses in the digital space.

Share

Leave a Reply

Your email address will not be published. Required fields are marked *